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   NEWS RELEASE   

For Immediate Release

2008HLS0012-001454

Sept. 25, 2008

Ministry of Healthy Living and Sport

 

NEW FOOD RESOURCE GUIDE PROMOTES HEALTHY EATING

 


PENTICTON – The Province is giving local governments a new tool to help them improve local access to healthy foods for their communities, announced Mary Polak, Minister of Healthy Living and Sport.

 

“We all know how important nutrition is to overall health,” said Polak. “We’re pleased to support A Seat at the Table, which helps provide local governments with some practical workable ideas they can use in their own communities to help ensure more locally grown food is available.”

 

A Seat at the Table was funded and developed by the B.C.’s Community Food Action Initiative through a partnership with UBCM. The guide provides ideas and initiatives to help improve access of healthy foods to communities and also provide ways to reduce the burden of chronic illnesses often related to eating. It outlines how local governments can encourage the availability of healthy foods while improving local economies, the environment and the well-being of communities.

 

The resource focuses on community gardens as a way to help increase access to nutritious food,  and foster healthier and more socially responsible communities, while revitalizing unused land areas. It outlines how farmer’s markets help enrich communities by attracting locals and tourists and also promote local farmers and local foods. As well, the guide points to neighbourhood planning as a way to reduce the need for transportation and improve access to nutritious foods.

 

“In recent years, local governments have taken a greater role to encourage local food production and access to healthy foods,” said UBCM president Susan Gimse. “A Seat at the Table will help us build on these efforts to increase healthy eating in B.C.” 

 

Local governments can receive copies of A Seat at the Table at the Union of British Columbia Municipalities (UBCM) meeting in Penticton.

 

The Province invests $1.5 million a year in the Community Food Action Initiative supported by all B.C.’s health authorities. With its launch in September 2005, it became the first provincial initiative in Canada to recognize and financially support community-led solutions to improve food security.

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Media

contact:

Anne McKinnon

Communications Director

Ministry of Healthy Living and Sport

250 812-4012 (cell)

Paul Taylor

Relationships and Communications Advisor – UBCM

250 490-2388

 

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